ANVISA’s Collegiate Board of Directors recently approved a resolution that modifies the rules for plastic and cellulosic packaging in contact with food.
Marianne Albers, Fabricio Soler and Mariana Vianna have written an article published on the Migalhas portal in which they explain how the regulations aim to guarantee food safety by harmonizing with international standards.
Read the full content, in Portuguese, at: https://bit.ly/3FaSlHm
